Recipe
Ingredients:
– Butter – Sugar – Tangelo/Orange
– Mini Chocolate Chips – Flour
Recipe
Combine sugar with tangelo juice and zest
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Add softened butter and mix until light and fluffy.
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Add in the flour and beat at low speed. Add chocolate chips in.
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Turn dough out onto your baking sheet and press evenly with fingers.
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Bake 20-25 minutes until the edges are a light golden brown.
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Enjoy and get baking your next cookie!
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