Ingredients:

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– Flour – Sugar – Baking Powder – Baking Soda – Butter – Salt – Half & Half

– Milk – Eggs – Sour Cream – Vanilla – Peanut Butter – Powdered Sugar – Chocolate

Whisk together dry ingredients in medium bowl

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Cream butter with sugar, add in eggs and beat well.

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Mix in sour cream and vanilla

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Alternate flour mixture and milk, mix to  create batter

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Transfer 1/2 batter to bowl and mix in  melted chocolate

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To the other 1/2 add the peanut butter

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Alternate dolloping spoonfuls of the two batters into your pan

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While cake bakes, prepare glaze. 

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Drizzle over cake when completely cooled - ENJOY!

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Also try our Lemon Bundt Cake for a fresh Spring dessert