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Easy Sweet Potato Fritters

A simple fritter recipe using mashed sweet potatoes - served with a delicious homemade aioli for dipping .
Course Appetizer, Dinner, Side Dish
Cuisine American
Keyword Fritter Recipe, Fritters, Sweet Potatoes
Prep Time 10 minutes
Cook Time 10 minutes
Servings 6 fritters
Author Melissa

Ingredients

  • 2 sweet potatoes cooked
  • 1 egg
  • 1 tbsp parsley
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1/4 c corn meal
  • 1/4 c bread crumbs
  • pinch of salt and pepper
  • 1/3 c mayo
  • 1 tsp lemon juice
  • 1-2 tbsp sriracha

Instructions

  • Allow potatoes to cool to a temperature you can work with, remove skin and mash in a bowl .
  • In a small bowl beat egg until yolk breaks, add to the potatoes.
  • Add in additional ingredients for the patties and mix well.
  • Scoop into balls (about 6-8 of them) and place on medium-high grill (lightly oiled). Gently squish them into a flat circle and allow to cook 5 mins/side.
  • While they cook, mix your mayo, lemon juice and sriracha to create your aioli!